Fiesta in your mouth tostadas!

One day before the end of the week and for that reason we deserve to have a fiesta! This is my version, not a traditional recipe, but it is packed with flavour! Homemade Cole Slaw – cabbage carrots, apple cider vinegar, mayo, sugar Cucumbers Fresh Express bag of mixed greens Homemade Salsa – tomatoes, onions,Continue reading “Fiesta in your mouth tostadas!”

Sunny tomato breakfast sandwich

Woke up this morning craving tomatoes, collard greens and eggs….what a feeling!  Extremely simple, extremely quick.  Plop an egg into your frying pan on medium heat.  While that’s going, cut two collard green leaves into thin ribbons and add your greens to another pot on medium heat with 1/2 tsp of extra virgin olive oil, 1Continue reading “Sunny tomato breakfast sandwich”

Oodles of Noodles

So today I also want to share my version of lo mein….as usual I used the vegetables I had in the refrigerator and leftover meat.  I had a chicken breast and a grilled steak in the refrigerator so I pulled them out and chopped them up.  Never throw anything out, unless it has gone bad. YouContinue reading “Oodles of Noodles”

A collard green love affair!

Collard Greens Wraps! Now I am sure you have seen this recipe on YouTube, Instagram and Pinterest among many others.  All claiming to have tons of flavour and I am sure they do taste wonderfully.  What I haven’t seen much of is collard green wraps for meat lovers.  I’ve seen vegetarian and vegan options butContinue reading “A collard green love affair!”